Natural Red Palm Oil, 17.2 oz. Review


Natural Red Palm Oil, 17.2 oz. Feature
- Palm oil is a liquid at room temperature, and has a rich bright red color
- Profile Similar To Olive Oil
- Non-Hydrogenated Oil
Natural Red Palm Oil is produced from the fruit of the oil palm, Elaeis guineensis. It is a vegetable oil and therefore does not contain any cholesterol, which is only found in animal or dairy products.
Natural Red Palm Oil, made from the fruit, is sometimes confused with Palm Kernel Oil, which is made from the kernel. These are quite different in composition. Palm Kernel Oil has a fatty acid profile similar to coconut oil. Palm Kernel Oil does not contain the same amounts of carotenoids, tocopherols and tocotrienols found in Natural Red Palm Oil.
Natural Red Palm Oil contains about 50% naturally saturated fats and 50% unsaturated fats. The fats in Natural Red Palm Oil are not synthetically hydrogenated or altered in any way. The unsaturated fats in Natural Red Palm are predominantly oleic acid, which is the main type of fat in olive oil.
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